Attarugu (Fresh Pepper) (Half Basket)
Non-returnable
NGN2,690.00
Attarugu, or Scotch Bonnet, is a small, brightly coloured chili pepper with a distinctive heat level and fruity undertones. Widely used in African and Caribbean cuisines, Attarugu is prised for its ability to infuse dishes with both spice and flavour.
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Product Details
How to Cook/Use: Using Attarugu in your recipes is a spicy adventure:
- Chopping: Dice Attarugu finely for intense heat or leave it whole for milder spice.
- Sauces: Blend Attarugu into sauces, marinades, or salsas for added flavor and heat.
- Stews and Soups: Add Attarugu to stews and soups to infuse them with a spicy kick.
- Pickling: Create spicy pickles or preserves with Attarugu for a zesty condiment.
Approximate Specifications:
- Portion Half Basket Size: A half-basket filled with vibrant and fiery Attarugu peppers.
- Heat Level: Ranges from moderately hot to extremely hot, depending on personal preference.
- Colour: Typically orange or red, adding a visual appeal to your dishes.
